Precision Nutrition Emerges as a New Frontier in Inflammatory Bowel Disease Care
A new review says precision nutrition could transform inflammatory bowel disease care through tailored, data-driven diet advice.
Evidence-based news on diets, eating patterns and the foods that support good health.
University Nutrition Program Linked to Better Diet Quality, Study Finds
A university nutrition program improved diet quality and lowered ultra-processed food intake in Chilean students, a study found.
Healthy Plant-Based Foods May Support Better Pregnancy Heart Markers, Study Suggests
Healthy plant-based foods may support better pregnancy heart markers, a new NHANES analysis suggests.
UK Restaurant Chains Miss Most Voluntary Sugar and Salt Targets, Study Finds
UK restaurant chains missed most voluntary sugar and salt targets, with a study flagging major public health concerns.
High-Quality Plant-Based Diets Linked to Lower Dementia Risk, Study Reports
High-quality plant-based diets were linked to lower dementia risk in a new observational study published April 8, 2026.
UK Biobank Study Links Specific Food Preferences to Mortality Risk
UK Biobank study links preferences for vegetables and olive oil to lower mortality, while fizzy drinks are linked to higher risk.
NHS-linked guidance highlights a fresh focus on gluten-free prescribing for adults in England
NHS updates gluten-free prescribing for adults 25+ in England from 1 April 2026, while strict dietary advice remains unchanged.
Gut microbiome study points to food processing as a key marker in personalized nutrition
A Nature Medicine study links diet, food processing and gut microbiome patterns, pointing to new possibilities in personalised nutrition.
Front-of-Store Produce Displays Boost Fruit and Veg Sales in UK Supermarkets
New UK research shows supermarket produce placement can boost fruit and vegetable sales and support healthier diets.
Mediterranean-style diet linked to lower cardiovascular risk, large analysis finds
A large analysis finds higher adherence to a Mediterranean-style diet is associated with reduced cardiovascular events, reinforcing public health guidance on healthy eating.
